#5 Superb Adapted Genetics and Better Pasture with Matt Robbins

I wanted to invite Matt Robbins to the show because I knew his journey is going to motivate you and push you to the exact steps you need to take action.

He has superb genetics, better and leafier pastures, great body condition in his cattle and work/life balance.

You see, after doing rotational grazing (all kinds of it) since 2001, he has been doing Total Grazing for 2 years and just this recent year he has implemented what he has learned in the program. 

Without those things that he learned he wouldn't be able to be where he is today. He was missing a few critical things that really improved the productivity of the land, the health of their cows and their own wellbeing. 

Want to know what they are? Listen to this great podcast episode with Matt. He shares what were the most important steps he had to take to get the results he now has.

I asked him what he wanted to say to people who were in the fence about enrolling in the program and this is what he said, "Save yourself...

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Make Better Use of the Grass You Already Have

I am Jim Elizondo and this is Fat Cows, Fat Wallet.

Today’s topic is, “Make better use of the grass you already have”.

One of my mottos is to always work with what you already have. If we are always thinking about when I have better grass, when I improve my cattle genetics, when my land is improved and so on, when I have more rain, when I have a better year, less work, and the list goes on and on. If we are waiting for the perfect moment, it will for sure, never come.

So today we are going to talk about using what you have. Make better use of the grass that you have right now, at this moment.

Now, you have been listening to me for a while and you know that I always, always say that what determines profitability is the number of productive animals you can carry at a low cost per year.

What I also mention is that a long time ago, myriads of animal species in nature used to graze it all and now, we use electric fences and high animal density with our cattle to...

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Kicking This Excuse To The Curb: The Main Total Grazing Myth Debunked

Uncategorized Sep 14, 2021

Hello, welcome to the Fat Cows, Fat Wallet Podcast. I’m your host, Jim Elizondo, creator of Real Wealth Ranching. I am a real rancher with over 30 years of experience on regenerating the land and significantly improving profits on my own ranches and with my consulting clients on MANY different environments. My passion is to help ranchers to achieve the same. If you’re an ambitious farmer or rancher who’s looking to maximize your profitability while improving your land the fastest, you’re in the right place. Let’s get started.

I got a question for you. Have you already implemented the Total Grazing Program? Doesn’t mean if you have taken my courses, I have plenty of people with good results who have used what I have published online. I’m getting straight to the point here. But listen, we are at the end of 2021, so I think I’m at the liberty to say that if you’re a regenerative rancher or an aspiring one, total grazing will change...

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How to have more animals in good body condition WITHOUT extra inputs

 Hello, I am Jim Elizondo from Real Wealth Ranching

Today we will talk about Total grazing and adapted genetics/selection guidelines.

When we start to implement the process of total grazing in your land you may need, for better results, to use adapted genetics with correct selection guidelines. Then, what should we do? Only total grazing? Or at the same time implement adapted genetics with correct selection guidelines?

The good news is that this doesn’t need to be complicated. In fact, I want you to consider how this two big subjects' impact or can impact your cattle business. You will come out of this podcast with a decision. Will you implement total grazing and use adapted genetics/correct selection guidelines? Will you only do total grazing? Or maybe a little of both?

I’m going to say up front: to achieve the best results in our ranches/farms it is important to increase our grass production using low-cost biological methods, increase our harvest efficiency to...

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#1: What is Total Grazing? The How, What and Why it Works

Transcript.

Hello, welcome to the first episode of the Fat Cows, Fat Wallet Podcast. I’m your host, Jim Elizondo.

When I’m out in the world and I’m speaking with other ranchers or farmers and they ask me what type of grazing I do, and I explain to them, the looks I get from them are very entertaining and show a lot of confusion.

Sometimes they just change the topic or they’ll say something like, “Oh that’s cool”. But all in all, I usually have to explain what I mean. And I thought, you know, I bet others of my Total Grazing students deal with the same thing. So why not start this podcast with an episode to help all of us to better explain what we do, because it goes beyond an isolated grazing event. It’s more advanced than that, it’s more detailed than that and it’s part of a bigger picture. So in today’s episode, I talk in detail about what exactly Total Grazing is and how it works within a ranching business. And...

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What is wrong with selecting for maximum EPDs?

adapted genetics Aug 17, 2021

The main problem when selecting for maximum EPDs is that it will shift the size of our cattle to larger animals, and this goes against low maintenance which is so important to achieve profitability on a ranch or farm.

We can recognize that there must be a limit to the size our cows can be imposed by the environment on which they need to grow and function.

When should we stop in our search for higher and higher weights at weaning, at a year of age, size of carcass?

We must remember that high weaning weight has a big component of high milk production which goes against low maintenance cows.

Could it be that the larger frame and late maturing cows ensuing from this are what we need when selecting for larger weaning weighs?

Could the environment play a role in determining which size of cow is more efficient to maximize pounds of weaned calves sold per year?

We need to ask ourselves: what is my goal

Is it converting your forage produced per year into more pounds of weaned calves in your...

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How to measure leaf to stem ratio

total grazing Aug 10, 2021

As we know, the leaf to stem ratio determines the level of available energy for growth in the plant and how much energy can be used to feed soil microorganisms by root exudates.  These soil microorganisms, in return, make nutrients in the soil available to the plants.  It is a virtuous cycle that depends on the leaf to stem ratio.

This is so due to the leaves producing energy through photosynthesis and the stems consuming energy by respiring.

We also know that leaf has higher digestibility, 60-70 percent while stems only have around 30-40 percent. This means your cattle will have better nutrition when they consume more leaf.

Now, how can we quantify how much leaf, by weight we have in relation to stems?

We need to remember that stems weight much more than leaves.

1.- Cut one square yard of grass flush with the soil

2.- Weight it on a scale

3.- Separate the green leaves from the stems and brown leaves

4.- Weight them each in their own separate bag

5.- Divide the weight of...

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Let's talk about Silvopasture

Uncategorized Jul 27, 2021

Silvopasture in my opinion is having edible trees that we can also use as forage, as shade and to improve our environment by bringing more biodiversity.

Watch the video as we discuss the benefits of silvopasture and different examples as well as how to manage very palatable trees which can be damaged by cattle if not managed properly.

 

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How to have harmony in your ranching life!

Uncategorized Jul 20, 2021

To be happy we all need to have peace, and harmony is needed to be able to have peace.

I have visited many farms and ranches where the owner is burdened with too much work or debt. This is not fun!

On one farm, the owner was trying to raise laying hens, chickens for meat, pigs, and beef cows.

I suggested that we do a return-on-time analysis of those different enterprises and found that they spent more time on these side businesses and much less time on the beef cows that generated most of their profits as they sold their meat direct to the consumer...

When we calculated the return to their hours worked, we found that they were losing money with the laying hens and with their broilers, and earning a little with pigs, but most of their income came from the beef cows to which they allocated much less time.

We have all made this mistake, of trying to do many things without taking a break for our family or our own needs.

We must work intelligently and not make life difficult; ensuring...

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